This Lemon Garlic Chicken is a flavorful, no-fuss recipe perfect for busy weeknights and healing-focused meal prep. It’s bursting with bright citrus, savory herbs, and just a hint of spice—all in one simple marinade that transforms plain chicken into something everyone will ask for again and again!
The fresh lemon juice, garlic, and extra virgin olive oil [1] support inflammation reduction, immune function, and healthy detox pathways. We love eating it with roasted veggies, Potato Style Roasted Radishes [2], our Anti-Cancer Edamame Salad [3], or alongside quinoa. It’s quick to make, easy to love, and boosts your body’s ability to heal cancer.
Ingredients:
2 lbs boneless skinless chicken breasts
1/4 cup olive oil
1 large lemon, juiced (2 tbs)
4 cloves garlic, minced
1 tbs honey
1 tsp paprika
1 tsp onion powder
1/2 tsp dried oregano
1/4 tsp chili pepper flakes
salt and pepper to taste
Directions:
Preheat Oven to 400 degrees Fahrenheit
In a small bowl, combine the olive oil, lemon juice, honey, garlic, spices, salt and pepper to taste and . Whisk together.
Coat chicken in the mixture and refrigerate for at least 30 minutes or up to overnight.
Place the chicken on a baking sheet and bake for 30 minutes.