Chili is a winter staple that is so easy to make and yet so delicious.  Beans are a great source of fiber, folate, antioxidants, magnesium, … Read More

Dairy-Free Quiche with Almond Flour Crust This dairy-free quiche is such a delectable dish that it can be served any time of the time;  whether … Read More

Ratatouille is a French vegetable stew that can be made in several ways, and this is one of my favorites. This is a complete meal … Read More

Asian Slaw mixed with Homemade Miso Dressing topped with a Miso Glaze Salmon. Paired with a side of Butternut Squash Pasta. This meal is packed … Read More

I’ve done other vegetarian based burgers on my blog but none before using chickpea.  Chickpeas, also called garbanzo beans, are nutrient dense and are high … Read More