Grain Free Banana Bread

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Grain Free | Oct, 13 2020

Grain Free Banana Bread

This week’s Delectable Dish is Grain-Free Banana Bread.  I typically don’t promote the use of bananas, but I had a craving for delicious banana bread, so I gave in to it and put this recipe together. It was yummy and it had NO added sugar, other than a few drops of stevia glycerite. I really enjoyed the “comfort” of this yummy bread and I hope you do too.

Bon Appétit!

Add the following dry ingredients together and blend well.

1 tsp. baking soda

1 tsp. baking powder

1 tsp. Himalayan salt

1 tsp. cloves

1 tsp. cinnamon

1 cup almond flour

1 cup ground flax seeds

½ cup coconut flour

1 cup chopped walnuts (optional)

In a separate bowl add the following and whisk together:

2 tbsp. melted coconut oil

3 pasture-raised eggs ( or egg replacer of choice)

3 overripe bananas

½ cup hemp milk or nut milk of choice

Mix the wet ingredients into the dry ingredients and blend well. 

Pour into an oiled glass bread pan.

Bake at 320 F for 45 minutes or until the center is dry and done.



Dr. Veronique Desaulniers (“Dr. V”) is the founder of Breast Cancer and The 7 Essentials System®. This step-by-step guide empowers you with knowledge so you Never Have to Fear Breast Cancer Again! To watch a FREE webinar about the 7 steps for beating breast cancer naturally, Click Here.

One thought on “Grain Free Banana Bread

  1. HI Dr. V, I made this and added organic pumpkin and unsweetened applesauce. So yummy and good. Thank you for the recipe!!

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