This Lemon Garlic Chicken is a flavorful, no-fuss recipe perfect for busy weeknights and healing-focused meal prep. It’s bursting with bright citrus, savory herbs, and just a hint of spice—all in one simple marinade that transforms plain chicken into something everyone will ask for again and again!

The fresh lemon juice, garlic, and extra virgin olive oil support inflammation reduction, immune function, and healthy detox pathways. We love eating it with roasted veggies, Potato Style Roasted Radishes, our Anti-Cancer Edamame Salad, or alongside quinoa. It’s quick to make, easy to love, and boosts your body’s ability to heal cancer. 

Ingredients:

2 lbs boneless skinless chicken breasts
1/4 cup olive oil
1 large lemon, juiced (2 tbs)
4 cloves garlic, minced
1 tbs honey
1 tsp paprika
1 tsp onion powder
1/2 tsp dried oregano
1/4 tsp chili pepper flakes
salt and pepper to taste

Directions:

Preheat Oven to 400 degrees Fahrenheit

In a small bowl, combine the olive oil, lemon juice, honey, garlic, spices, salt and pepper to taste and . Whisk together.

Coat chicken in the mixture and refrigerate for at least 30 minutes or up to overnight.

Place the chicken on a baking sheet and bake for 30 minutes.